Taste the Best that Surprise you

The Toasted Barrel menu

Menu The Toasted Barrel-1
Menu The Toasted Barrel-2
Menu The Toasted Barrel-3
Menu The Toasted Barrel-4

    Enhancements

  • Top Your Meat, Fish Or Poultry $ 3.00

    Blue cheese, béarnaise, hollandaise, caramelized onions, lemon-shallot butter

  • Red Wine Reduction Sauce $ 6.00

  • Oscar $ 10.00

    Lump crab, asparagus & béarnaise

  • Shrimp Scampi $ 10.00

    () pan grilled in garlic butter & parsley

    Accompaniments

  • Sourdough Bread $ 5.00

    Fresh baked small loaf

  • Baked Potato, Mashed Potatoes, Rice Pilaf $ 6.00

  • Seasonal Vegetables $ 7.00

  • Sautéed Creamed Spinach, Pan Seared Asparagus $ 8.00

  • Sautéed Mushrooms $ 9.00

  • Brussel Sprouts $ 10.00

    Oven roasted w/ applewood smoked bacon, garlic & butter

    Pork, Lamb & Poultry

  • Pork Chop $ 30.00

    Cider glazed oz certified dry aged premium pork, served with a creamy cauliflower puree, sautéed fresh vegetables & fingerling potatoes

  • Roasted Half Chicken $ 20.00

    Lemon & herb roasted small hen served with mashed potatoes & pan seared asparagus

  • Australian Rack Of Lamb $ 37.00

    Char-grilled with fresh rosemary, cracked pepper, fingerling potatoes & sautéed spinach

  • Seared Duck Breas $ 27.00

    Pan seared with mushroom risotto, creamed spinach & ancho chili paste

    Beef

  • Filet Mignon

    Usda certified prime angus beef

    Tasters & Tapas

  • Roasted Garlic & Goat Cheese $ 11.00

    Served with toasted crostinis

  • Crab Cake $ 11.00

    S/w mango-peach cilantro salsa and jalapeño aioli

  • Fried Calamari $ 11.00

    S/w lime aioli & spicy cocktail sauce

  • Crab Stuffed Mushrooms $ 13.00

    Crab stuffed jumbo button mushrooms w/ crispy bacon, bread crumbs & lemon butter

  • Carpaccio Of Beef $ 12.00

    White balsamic & truffle vinaigrette, cracked pepper, pine nuts & shaved parmesan

  • Shrimp Cocktail $ 13.00

    Spicy cocktail sauce & lemon wedge

  • Oysters On The Half Shell $ 16.00

    / dozen fresh and natural oysters w/ lemon wedge and horseradish aioli

  • Oysters Rockefeller $ 9.00

    Creamed spinach, parmesan toasted brown butter bread crumbs & bacon crumbles

  • Roasted Brussel Sprouts $ 11.00

    Oven roasted w/ crispy applewood bacon, garlic & balsamic reduction

  • Ahi Poki $ 14.00

    Sashimi grade tuna, soy, onion, red chili, cucumber & sesame seeds on bed of fresh avocado, served with crisp wontons

  • Charcuterie & Cheese Board $ 20.00

    Select dried salami, prosciutto, brie, goat cheese, smoked & hard cheeses, seasonal fruit & jam, dried fruits & nuts crostinis

    Pasta Specialties

  • Spaghetti Pomodoro $ 13.00

    Thin spaghetti pasta, fresh roma tomatoes, garlic, basil & parmesan cheese.

  • Mushroom Risotto $ 14.00

    Creamy arborio rice with thinly sliced portobello mushrooms & selected herbs

  • Fettuccine Alfredo $ 14.00

    White wine cream sauce, fresh italian herbs & asiago cheese

  • Wild Mushroom Ravioli $ 17.00

    White wine cream sauce & parmesan cheese

  • Baked Ziti $ 18.00

    Penne pasta, spicy italian sausage & marinara sauce, topped with mozzarella cheese

  • Chicken Piccata $ 20.00

    White wine lemon butter sauce, roma tomatoes, capers, thinly sliced lemons & herbs

  • Shrimp Scampi Pasta $ 22.00

    Fresh linguini pasta, garlic butter, parsley

  • Linguine & Clams $ 22.00

    White wine sauce, garlic butter & italian bread

    Seafood

  • Fresh Fish Of The Day

    Chef's creation or simply grilled

  • Shrimp Scampi $ 25.00

    -butterflied shrimp, pan grilled in garlic-butter and parsley

  • Diver Scallops $ 33.00

    Pan roasted in white wine & butter

  • Seared Ahi $ 40.00

    Subject to availability sesame seeds crusted yellow fin tuna served with coconut rice & seasonal vegetables

  • Lobster Tail $ 37.00

    oz. Cold water lobster tail w/ warm drawn butter

    Soups & Salads

  • Soup Du Jour $ 7.10

    Chef's selection of market fresh ingredients

  • Potato "Barrel" Soup $ 7.00

    Creamy herb potatoes, chives, sour cream & crumbled applewood bacon

    Others

  • Salad Options $ 1.00

  • Mixed Greens Salad $ 7.00

    Spring mix, grape tomatoes, green onions, grated parmesan & house italian dressing

  • Caesar Salad $ 7.00

    Tableside for two-... Coming soon! Romaine lettuce, croutons, house caesar dressing & fresh shaved parmesan (tableside friday & saturday only. Options include hard boiled eggs, crispy bacon & anchovies)

  • Wedge Salad $ 8.00

    Iceberg lettuce, cherry tomatoes, red onion, bleu cheese crumbles, bacon bits & bleu cheese dressing

  • Harvest Salad $ 9.00

    Mixed greens, dried cherries, applewood bacon bits, tomato, goat cheese, candied pecans & balsamic vinaigrette

  • Chef's Creation-Market

    Chef's salad creation of seasonal vegetables, fruit, dairy and proteins

At The Toasted Barrel, the menu offers a delightful array of dishes that promise to tantalize every palate. As a connoisseur of fine dining, I was excited to dive into their carefully curated offerings, each bursting with flavor and crafted with precision.

For those who appreciate a touch of indulgence, the Enhancements section is a must-try. You can elevate any meat, fish, or poultry dish with options like the rich Red Wine Reduction Sauce or the luxurious Oscar Shrimp Scampi. These additions bring an extra layer of decadence, enhancing the natural flavors of the proteins.

The Accompaniments are equally impressive, providing perfect sides to complement your main dish. The Sourdough Bread is wonderfully crusty, while the Baked Potato and Mashed Potatoes offer comforting, creamy textures. The Seasonal Vegetables and Sautéed Mushrooms bring freshness, while Sautéed Creamed Spinach and Pan Seared Asparagus add a savory edge. For those craving something more indulgent, the Rice Pilaf is a fragrant, aromatic delight.

When it comes to protein, The Toasted Barrel delivers with options like the tender Pork Chop and juicy Roasted Half Chicken. The Australian Rack of Lamb is a standout, perfectly seared with a rich, smoky flavor. If you're in the mood for something a little more exotic, the Seared Duck Breast offers a unique taste that won't disappoint.

Beef lovers will find themselves torn between the melt-in-your-mouth Filet Mignon and the crispy, golden Crab Cake or the light and crispy Fried Calamari from the Tasters & Tapas menu. For pasta enthusiasts, the Mushroom Risotto and Wild Mushroom Ravioli are exceptional choices, each dish rich with flavor and perfectly balanced textures.

Seafood lovers are treated to a variety of fresh options, including the Fresh Fish of the Day, succulent Shrimp Scampi, and delicate Diver Scallops. The Lobster Tail is a showstopper, adding an elegant touch to any meal.

Finally, their soups and salads—especially the Potato "Barrel" Soup—offer a warm, comforting start to any meal. Pair it with one of the fresh Salad Options, like the crisp Caesar Salad or the light and refreshing Harvest Salad, for a complete dining experience. Every bite at The Toasted Barrel promises a new flavor to savor.